White Bean and Ramp Pesto Flatbreads, Lentil Salad

Crispy Flatbreads with house made ramp pesto (contains dairy), white beans, and fresh mozzarella, paired with a lemony lentil salad full of peppers, red onions and carrots (Rolling Hills Farms)

Available sizes:

2 Servings

4 Servings

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Lentils, White Beans, Flatbread, Red Peppers, Lemon Vinaigrette (Shallots, Olive Oil, Dijon Mustard, Lemon), Carrots Shredded, Mozzarella, Red onion, Ramp Pesto (Lemon, Ramps, Parmesan)

Dairy, Wheat

2 Servings portion

4 Servings portion

No Macros defined for this portion

Preheat oven to 400, bake flatbreads on a sheet tray uncovered for 8-10 minutes, serve with cold or room temperature lentil salad

White Bean and Ramp Pesto Flatbreads, Lentil Salad

White Bean and Ramp Pesto Flatbreads, Lentil Salad

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