Baked Cod over Creamy Corn Salad, Garlic Bread

Cod filets over a creamy salad of local corn, cherry tomatoes, peppers and scallions (rolling Hills Farm)46

Bang Bang Chicken Wrap

Spicy chicken, cabbage slaw and scallions in a flour wrap

BBQ Pulled Jackfruit Sandwiches, 3 Bean Salad, Cabbage Slaw

Shredded Jackfruit simmered in tangy BBQ sauce and served on round buns; Classic 3 Bean Salad with Local Green Beans, Kidney and White Beans with Red Onions and Red Peppers in a red wine vinaigrette; Creamy vegan mayo based cole slaw

BLT Pasta Lunch Salad

Fusilli pasta, crispy bacon, arugula, cherry tomatoes and a light ranch dressing

DF Oven Baked Lamb Merguez and Chickpeas, Cous Cous and Veggies, Yogurt Mint Sauce

Handmade Lamb Merguez Sausage (just a touch of spice, and warm with cinnamon and cloves), Roasted with Chickpeas, Onions, Zucchini and Greens, and Served over Steamed Cous Cous, DF Yogurt Mint Sauce on the Side

GF Baked Cod over Creamy Corn Salad, Garlic Bread

Cod filets over a creamy salad of local corn, cherry tomatoes, peppers and scallions (rolling Hills Farm), GF garlic bread

GF BBQ Pulled Jackfruit Sandwiches, 3 Bean Salad, Cabbage Slaw

Shredded Jackfruit simmered in tangy BBQ sauce and served on gf round buns; Classic 3 Bean Salad with Local Green Beans, Kidney and White Beans with Red Onions and Red Peppers in a red wine vinaigrette; Creamy vegan mayo based cole slaw

GF DF Spinach Feta Chicken Burgers, Dill Sauce, Sweet Potato Fries, Grilled Zucchini

PA Raised Ground Chicken Burgers with Dill, Lemon Zest and Spinach, Creamy Housemade Dairy Free Dill Sauce, Flaim Farm Sweet Potato Fries and Grilled Zucchini

GF Green Chili Chicken Macaroni and Cheese, Arugula Salad

Cumin marinated chicken thighs, roasted local poblanos folded into a creamy cheesy sauce and topped with GF breadcrumbs (Eagle Road Farms)

Green Chili Chicken Macaroni and Cheese, Arugula Salad

Cumin marinated chicken thighs, roasted local poblanos folded into a creamy cheesy sauce and topped with breadcrumbs (Eagle Road Farms)

Ham, Kale and Parmesan Quiche, Mixed Greens

Rosemary Ham, Local Kale and Grated Parmesan

Orange Creamsicle Bars

Oven Baked Lamb Merguez and Chickpeas, Cous Cous and Veggies, Yogurt Mint Sauce

Handmade Lamb Merguez Sausage (just a touch of spice, and warm with cinnamon and cloves), Roasted with Chickpeas, Onions, Zucchini and Greens, and Served over Steamed Cous Cous, Yogurt Mint Sauce on the Side

Roasted Squash and Swiss Quiche, Mixed Greens

Aldefer Eggs, Heavy Cream, Roasted Squash and Shredded Swiss

Spinach Feta Chicken Burgers, Dill Sauce, Sweet Potato Fries, Grilled Zucchini

PA Raised Ground Chicken Burgers with Feta, Dill, Lemon Zest and Spinach, Creamy Housemade Dill Sauce, Flaim Farm Sweet Potato Fries and Grilled Zucchini

Zucchini Chocolate Chip Muffins

Local Zucchini lends sweetness to this healthier breakfast treat