Broccoli Cheddar Soup, Lentil Arugula Salad

Broccoli Cheddar Soup, Lentil Arugula Salad

GF E
Our light and creamy version of the classic full of local broccoli and carrots, finished with sharp cheddar cheese and a touch of cream; cold salad of organic lentils, carrots, red onions, peppers, sweet potatoes and herbs with a bright vinaigrette and local arugula (Landisville Produce, Eagle Road Farms, Top Line)
Available sizes:
2 Servings
4 Servings
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Roasted Winter Squash and Lentil Salad (Lentils, Spinach, Acorn Squash, Capers, Pumpkin Seeds, White Onions, Maple Vinaigrette), Broccoli Cheddar Soup (Unsalted Butter, Broccoli, Cheddar Cheese, Half And Half, Garlic, Dijon Mustard, Vegetable Stock, Cayenne Pepper, Carrots Shredded, White Onions, All Purpose Flour)

Nuts, Dairy
2 Servings portion
4 Servings portion

No Macros defined for this portion

Heat soup slowly on stove, serve with lentil salad

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