Chickpeas with Broccolini and Radishes over Polenta

Chickpeas with Broccolini and Radishes over Polenta

GF DF V E
Lemony chickpeas and sautéed broccolini with shaved radishes, garlic scapes, mint and lemon zest served over creamy dairy free polenta (Great Meadow Farms, Castle Valley Mills)
Available sizes:
2 Servings
4 Servings
Extra Protein
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Mixed Greens (Mixed Spring Greens, Cucumbers, Cherry Tomatoes, Apple Cider Vinegar), Polenta (Cornmeal, Vegetable Stock), Radishes, Sliced, Lemon, Mint, Chickpeas with Broccoli Rabe (Chickpeas, Blanched and Sauteed Broccoli Rabe (Garlic, Broccoli Rabe), Lemon, Korean Chili Flakes), Garlic Scape Pesto (Olive Oil, Parmesan, Lemon, Garlic Chives)

Dairy
2 Servings portion
4 Servings portion

No Macros defined for this portion

Extra Protein portion

No Macros defined for this portion

Preheat oven to 375, bake everything covered 22-26 minutes, serve with salad

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