Flank Steak with Balsamic Strawberry Compote, Snap Pea and Radish Salad, Crispy Fingerling Potatoes

GF DF E

Dutch County flank steak grilled and sliced thi8n, served with balsamic strawberry compote on the side, and the freshest snap peas and sliced radishes (Eagle Road Farms, Grow Rite)

Available sizes:

2 Servings

4 Servings

Extra Protein

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Flank Steak, Snap Peas, Garlic, Radishes, Sliced, Italian Seasoning, Mint, Basil, Roasted Fingerlings (Fingerling potatoes, Italian Herbs), Strawberry Balsamic Compote (Balsamic Vinegar, Basil, Strawberries), Lemon Vinaigrette (Shallots, Olive Oil, Dijon Mustard, Lemon)

No Allergens Listed

2 Servings portion

4 Servings portion

No Macros defined for this portion

Extra Protein portion

No Macros defined for this portion

Preheat oven to 375, bake steak and potatoes covered 18-22 minutes, garnish with strawberry compote and serve with snap salad

Flank Steak with Balsamic Strawberry Compote, Snap Pea and Radish Salad, Crispy Fingerling Potatoes

Flank Steak with Balsamic Strawberry Compote, Snap Pea and Radish Salad, Crispy Fingerling Potatoes

When would you like to receive your order?

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