GF Macaroni and Cheese with Peas, Arugula Salad, Garlic Bread

GF E

Corkscrew gluten free pasta with bright sweet peas in a cheesy sauce, topped with gf garlicy breadcrumbs

Available sizes:

2 Servings

4 Servings

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Arugula Salad (Arugula, Radishes, Sliced, Red onion, thin Sliced), GF Macaroni and Cheese (Unsalted Butter, Cheddar Cheese, Whole Milk, Chickpea pasta, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs)))))), Monterey Jack Cheese, White Onions, All Purpose Flour), Peas, Frozen, GF Garlic Bread (Unsalted Butter, Italian Seasoning, GF Garlic Bread (Unsalted Butter, Italian Seasoning, GF Garlic Bread (Unsalted Butter, Italian Seasoning, GF Garlic Bread (Unsalted Butter, Italian Seasoning, GF Garlic Bread (Unsalted Butter, Italian Seasoning, GF Garlic Bread (Unsalted Butter, Italian Seasoning, GF Garlic Bread (Unsalted Butter, Italian Seasoning, GF Garlic Bread)))))))

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2 Servings portion

4 Servings portion

No Macros defined for this portion

Prheeat oven to 350, bake macaroni and cheese covered 25 minutes, uncover and bake additional 8-10 minutes to brown top, adding wrapped garlic bread for the last 10 minutes; serve with salad

GF Macaroni and Cheese with Peas, Arugula Salad, Garlic Bread

GF Macaroni and Cheese with Peas, Arugula Salad, Garlic Bread

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