GF Dijon Thyme Chicken Burgers, Shaved Brussels Sprout Salad, Potato Wedges

GF Dijon Thyme Chicken Burgers, Shaved Brussels Sprout Salad, Potato Wedges

GF DF E
Dutch County ground chicken patties with shallots, dijon mustard, fresh thyme and herbs; served with lettuce, tomato and red onions; shaved brussels with red onions and a lemon vinaigrette (Great Meadow Farms, Eagle Road Farms)
Available sizes:
2 Servings
4 Servings
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Ground Chicken, Brussels Sprout Slaw (Lemon Juice, Brussel Sprouts, Red onion, thin Sliced), GF Bun, Dijon Mustard, Beef Tomato, Thyme, Romaine Lettuce, Shallots, Roasted Potato Wedges (Garlic Powder, Yukon Potato), Red onion, thin Sliced

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2 Servings portion
4 Servings portion

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Preheat oven to 350, bake burgers and potato wedges covered 18-22 minutes, build burgers as desired; add dressing to salad to serve

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