Arugula Pesto Stuffed Pork, Kale and Roasted Sweet Potatoes

Arugula Pesto Stuffed Pork, Kale and Roasted Sweet Potatoes

E
Dutch County boneless pork loin stuffed with our housemade nut free arugula pesto and breadcrumbs, roasted and sliced for easy serving; roasted sweet potato halves and sauteed kale with onions and garlic (Eagle Road Farms)
Available sizes:
2 Servings
4 Servings
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Sauteed Greens (Kale, Garlic, White Onions), Roasted Sweet Potato, Crispy Breadcrumbs (Italian Seasoning, Garlic Breadcrumbs), Pork Loin (Pork Tenderloin, Garlic, Thyme, Dijon Mustard), Arugula Pesto (Olive Oil, Arugula, Garlic, Parmesan, Lemon)

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2 Servings portion
4 Servings portion

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Preheat oven to 350, bake everything covered 20-25 minutes

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