Shrimp Peach Panzanella with Fresh Mozzarella, Honey Butter Biscuits

Summer Classic full of late season peaches and tomatoes, cucumber and red onion, crisp cubes of toasted sourgough and fresh mozzarella, topped with roasted shrimp and red wine vinaigrette on the side. House made biscuits with honey butter

Available sizes:

2 Servings

4 Servings

Extra Protein

add_circle

Add meals to your shopping cart

Order as À la Cart

keyboard_arrow_down

When would you like to receive your order?

Currently we dont have any date available

Honey, Peach Panzanella Salad (Cucumber, Cherry Tomatoes, Croutons (Parmesan, Garlic Bread (Unsalted Butter, French Loaf, Italian Seasoning)), Capers, Peaches, Lemon Vinaigrette (Shallots, Olive Oil, Dijon Mustard, Lemon), Red onion, thin Sliced), Unsalted Butter, Chive Biscuits (Baking Powder, Unsalted Butter, Whole Milk, All Purpose Flour, Italian Seasoning), Roasted Shrimp (Green Goddess Seasoning, Shrimp), Mozzarella

Dairy, Shellfish

2 Servings portion

4 Servings portion

No Macros defined for this portion

Extra Protein portion

No Macros defined for this portion

Warm biscuits in a 400 oven for 8-10 minutes, serve with honey butter; add dressing to salad and toss to serve

Shrimp Peach Panzanella with Fresh Mozzarella, Honey Butter Biscuits

Shrimp Peach Panzanella with Fresh Mozzarella, Honey Butter Biscuits

When would you like to receive your order?

Review Your Cart