Crispy Dijon Maple Tofu, Sweet Potato Gnocchi, Sauteed Greens

Crispy Dijon Maple Tofu, Sweet Potato Gnocchi, Sauteed Greens

DF V E
Crispy tofu cutlets over gluten free sweet potato gnocchi, sauteed local kale
Available sizes:
2 Servings
4 Servings
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Maple Dijon Tofu Cutlets (Panko Bread Crumbs, Garlic, Tofu firm, Maple Syrup), Sauteed Greens (Kale, Garlic, White Onions), Sweet Potato Gnocchi (All Purpose Flour, Mashed Sweet Potatoes (Sweet Potatoes, Olive Oil, Italian Seasoning))

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2 Servings portion
4 Servings portion

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Preheat oven to 375 bake everything covered 18-22 minutes

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