Garlic Butter Shrimp and Asparagus Farro Bowl

GF E

Wild Caught Shrimp, Local Jersey Asparagus, Local Carrots and Sauteed Local Greens in a Buttery Garlic Chive Sauce over River Valley Grains Farro

Available sizes:

2 Servings

4 Servings

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Farro Pilaf (White Onions, Kosher Salt, Thyme, Olive Oil, Chicken Stock, Farro, Ground Black Pepper), Unsalted Butter, Roasted Carrots (Carrots, Thyme), Sauteed Greens (Kale, Garlic, White Onions), Garlic Chives, Roasted Asparagus (Asparagus), Roasted Shrimp (Green Goddess Seasoning, Shrimp)

Dairy, Shellfish

2 Servings portion

4 Servings portion

No Macros defined for this portion

Preheat oven to 350, bake everything covered 18-22 minutes

Garlic Butter Shrimp and Asparagus Farro Bowl

Garlic Butter Shrimp and Asparagus Farro Bowl

When would you like to receive your order?

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