GF Spring Beef Osso Bucco Ragu with Peas, Mafaldine Pasta, Mixed Greens

GF Spring Beef Osso Bucco Ragu with Peas, Mafaldine Pasta, Mixed Greens

GF E
PA Raised Beef Osso Bucco Braised with White Wine and Vegetables, Shredded and Tosses with Gluten Free Pasta
Available sizes:
2 Servings
4 Servings
Extra Protein
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Mixed Greens (Mixed Spring Greens, Cucumbers, Cherry Tomatoes, Apple Cider Vinegar), Gluten Free Rigatoni (Gluten Free Rigatoni (Gluten Free Rigatoni (Gluten Free Rigatoni (Gluten Free Rigatoni (Gluten Free Rigatoni (Gluten Free Rigatoni (Gluten Free Rigatoni))))))), Spring Beef Osso Bucco with Peas (Chardonnay, White Wine, Thyme, Bay Leaves, Chicken Stock, Garlic, Beef Osso Bucco, White Onions, Carrots, Peas, Frozen)

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2 Servings portion
4 Servings portion

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Extra Protein portion

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Preheat oven to 350, bake ragu and pasta covered 20-25 minutes, garnish with parmesan cheese and serve with salad

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