Chicken and Waffles, Kale and Orange Salad

Chicken and Waffles, Kale and Orange Salad

DF E
Crispy Baked Chicken Tenders and GF Cornmeal Waffles, with Hot Honey on the side; bright Kale and Blood Orange Salad
Available sizes:
2 Servings
4 Servings
Extra Protein
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Red Russian Kale Salad (Kale, Red onion, thin Sliced, Cucumber, Cherry Tomatoes), Cornmeal Waffles (Baking Soda, Cornmeal, GF Flour, Whole Milk, Baking Powder, Granulated White Sugar), Blood Orange, Crispy Chicken Breast (Garlic Powder, Eggs, Crispy Breadcrumbs (Italian Seasoning, Garlic Breadcrumbs), Oregano Dried, Chicken Breast), Hot Honey Sauce (Sriracha hot sauce, Garlic, Honey, Cornstarch)

Dairy
2 Servings portion
4 Servings portion

No Macros defined for this portion

Extra Protein portion

No Macros defined for this portion

Preheat oven to 350, bake chicken and waffles covered 20-25 minutes, serve with hot honey; add dressing to salad and toss to serve

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