GF Crispy Coconut Shrimp with Sesame Noodle and Veggie Salad

GF DF E

Crispy GF Coconut Crusted Shrimp over a Sesame Veggie Rice Noodle Salad with Peppers, Onions, Asparagus, Edamame, and Avocado, Scallions in a Garlic Ginger Sesame Soy Dressing

Available sizes:

2 Servings

4 Servings

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Rice Noodles, Red Bell Pepper, Sliced, Ponzu Sesame Sauce (Ponzu Sauce, Sesame Oil), Scallions, Ginger Fresh, Garlic, Avocado, Red onion, thin Sliced, GF Crispy Coconut Shrimp (Coconut, Eggs, Shrimp, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs (Italian Seasoning, GF Crispy Breadcrumbs))))))), Edamame, Asparagus

Sesame, Shellfish

2 Servings portion

4 Servings portion

No Macros defined for this portion

Preheat oven to 400, bake shrimp on a sheet tray for 10-12 minutes, serve over lightly warmed or room temperature noodle salad

GF Crispy Coconut Shrimp with Sesame Noodle and Veggie Salad

GF Crispy Coconut Shrimp with Sesame Noodle and Veggie Salad

When would you like to receive your order?

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