Brown Sugar Salmon, Broccoli Rabe, Quinoa Pilaf

GF DF E

Wild Caught Salmon with a brown sugar glaze; Local broccoli rabe sauteed with garlic and lemon

Available sizes:

2 Servings

4 Servings

Extra Protein

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Roasted Salmon (Salmon, Lemon Juice, Italian Herbs, Garlic), Quinoa Pilaf (White Onions, Kosher Salt, Thyme, Olive Oil, Chicken Stock, Quinoa, Ground Black Pepper), Blanched and Sauteed Broccoli Rabe (Garlic, Broccoli Rabe), Light Brown Sugar, Dijon Mustard

Fish

2 Servings portion

4 Servings portion

No Macros defined for this portion

Extra Protein portion

No Macros defined for this portion

Preheat oven to 375, bake everything covered 18-22 minutes

Brown Sugar Salmon, Broccoli Rabe, Quinoa Pilaf

Brown Sugar Salmon, Broccoli Rabe, Quinoa Pilaf

When would you like to receive your order?

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