Whole Roasted Chicken with Braised Fennel, Tomatoes and Tarragon, Rainbow Radish Salad

GF DF E

Dutch County Whole Chicken (Small Orders receive a Half Chicken) with Braised Local Fennel, Tomatoes and Red Pearl Onions with a touch of Tarragon; Sliced Mixed Radishes from Eagle Road Farms are dressed with fresh herbs, lemon and shaved parmesan on the side

Available sizes:

2 Servings

4 Servings

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Rainbow Radish Salad (Radishes, Sliced, Romaine Lettuce, Basil, Parmesan, Lemon), Whole Roasted Chicken (Whole Chicken, Thyme, Lemon), Braised Fennel and Tomatoes (Cherry Tomatoes, Tarragon, Roasted Fennel and Red Onions (Fennel, Red onion))

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2 Servings portion

4 Servings portion

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Preheat oven to 350, bake chicken covered 20 minutes, add dressing and parmesan to salad to serve

Whole Roasted Chicken with Braised Fennel, Tomatoes and Tarragon, Rainbow Radish Salad

Whole Roasted Chicken with Braised Fennel, Tomatoes and Tarragon, Rainbow Radish Salad

When would you like to receive your order?

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