Baked Potato Soup, Spinach Artichoke Grilled Cheese

Baked Potato Soup, Spinach Artichoke Grilled Cheese

DF E
Dairy Free pureed soup chock full of potato flavor, with bacon, scallions, cheddar cheese and sour cream on the side. Creamy mix of cream cheese and swiss cheese spread on sourdough slices with sautéed spinach and artichoke hearts
Available sizes:
2 Servings
4 Servings
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Spinach Artichoke Grilled Cheese (Artichoke Hearts, Canned, Cream Cheese, Sourdough Bread Slices, Swiss, Sautéed Spinach (Spinach, Yellow Onion)), Bacon, Sour Cream, Scallions, Cheddar, Baked Potato Soup (Russet Potatoes (Old Potatoes), Vegetable Stock, Garlic, Thyme, White Onions)

Dairy
2 Servings portion
4 Servings portion

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Preheat oven to 400, bake sandwiches on a sheet tray for 10-12 minutes. Heat soup slowly on the stove

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