Creamy Shrimp Enchiladas, Broccoli and Cauliflower Rice, Refried White Beans

Creamy Shrimp Enchiladas, Broccoli and Cauliflower Rice, Refried White Beans

E
Wild Caught Shrimp Cooked with Eastern Fresh Growers Asparagus, Local Onions and Peppers, Wrapped in Flour Tortillas and Bathed in a Light Creamy Sauce and a Sprinkle of Cheddar Cheese; House Made refried White Beans
Available sizes:
2 Servings
4 Servings
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Broccoli and Cauliflower Rice (Broccoli, Cauliflower), Refried White Beans (Garlic, Cumin Powder, Bay Leaves, White Beans, White Onions), Creamy Shrimp Enchiladas (Asparagus, Flour Tortillas, Cumin Powder, Red onion, Garlic, Heavy Cream, Cilantro, Red Bell Pepper, Chili Powder, Peas, Frozen, Shrimp)

Wheat, Shellfish
2 Servings portion
4 Servings portion

No Macros defined for this portion

Preheat oven to 350, bake everything covered 20-25 minutes

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