Eggplant Stuffed with Halloumi and Brown Rice, Arugula Salad

Eggplant Stuffed with Halloumi and Brown Rice, Arugula Salad

GF E
Local Eggplant, Roasted and Stuffed with Brown Rice, Halloumi Cheese and Lots of Fresh Herbs
Available sizes:
2 Servings
4 Servings
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Prosciutto Melon Arugula Salad (Arugula, Cantaloupe, Prosciutto, Red onion, thin Sliced), Halloumi and Rice Stuffed Eggplant (Garlic, Halloumi Cheese, Vegetable Stock, Basil, Eggplant, White Onions, Brown Rice)

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2 Servings portion
4 Servings portion

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Preheat oven to 357, bake eggplant covered 20 minutes. Serve with salad.

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