Mediterranean Chicken and Eggplant with Feta and Dill, Farro Pilaf

GF E

Dutch County Bone In Chicken Thighs Marinated in Green Goddess Style Seasonings and Roasted Crispy, Served with Flaim Farm Eggplant, Yarnick Farms Tomatoes and Zucchini and Fresh Dill, Feta on the Side

Available sizes:

2 Servings

4 Servings

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Farro Pilaf (White Onions, Kosher Salt, Thyme, Olive Oil, Chicken Stock, Farro, Ground Black Pepper), Mediterranean Chicken and Eggplant (Garlic, Tomatoes, Feta Cheese, Dill, Green Goddess Chicken Thighs (Basil, Garlic, Scallions, Chicken Thigh, Lemon, Dill), Garlic Roasted Eggplant (Garlic, Herb Roasted Eggplant (Lemon, Eggplant, Italian Seasoning)), Roasted Zucchini (Zucchini, Green Goddess Seasoning))

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2 Servings portion

4 Servings portion

No Macros defined for this portion

Preheat oven to 350, bake everything covered 20 minutes, garnish with feta

Mediterranean Chicken and Eggplant with Feta and Dill, Farro Pilaf

Mediterranean Chicken and Eggplant with Feta and Dill, Farro Pilaf

When would you like to receive your order?

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