Garlicy Eggplant and Chickpea Pasta with Crispy Breadcrumbs, Arugula Salad

Flaim Farm Eggplant Cooked with Garlic and Herbs, and Tossed with Chickpeas, locally crafted spaghetti and lemon zest, and finished and crispy garlicky breadcrumbs

Available sizes:

2 Servings

4 Servings

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Dry Pasta, Chickpeas, Basil, Arugula Salad (Arugula, Radishes, Sliced, Red onion, thin Sliced), Parmesan, Garlic Bread (Unsalted Butter, French Loaf, Italian Seasoning), Garlic Roasted Eggplant (Garlic, Herb Roasted Eggplant (Lemon, Eggplant, Italian Seasoning)), Crispy Breadcrumbs (Italian Seasoning, Garlic Breadcrumbs)

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2 Servings portion

4 Servings portion

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Preheat oven to 350, bake pasta covered 15-20 minutes, serve with salad

Garlicy Eggplant and Chickpea Pasta with Crispy Breadcrumbs, Arugula Salad

Garlicy Eggplant and Chickpea Pasta with Crispy Breadcrumbs, Arugula Salad

When would you like to receive your order?

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