Thai Tofu and Quinoa Bowl

Thai Tofu and Quinoa Bowl

GF DF V E
Crispy Tofu Tossed With Quinoa, Spinach, Mango, Peppers, Cucumbers, dressing on the side
Available sizes:
2 Servings
4 Servings
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Thai Spinach Quinoa Bowl (Cilantro, Spinach, Sesame Oil, Quinoa Pilaf (White Onions, Kosher Salt, Thyme, Olive Oil, Chicken Stock, Quinoa, Ground Black Pepper), Rice Wine Vinegar, Mangoes, Lime, Mint, Red onion, Cucumber, Chili Peppers), Crispy Thai Tofu (Ginger Root, Garlic, Tofu firm)

Sesame
2 Servings portion
4 Servings portion

No Macros defined for this portion

Preheat oven to 375, bake the hot bowl covered 18-20 minutes, Build Bowls as desired with cold toppings

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